Why Import Fresh Produce from India?
India produces onions, garlic and potatoes in large volumes across major growing regions, with a well-developed packing and export pipeline. For importers, this means reliable availability and multiple packaging options.
- Onion: available in red and white varieties across sizes
- Garlic: graded cloves and bulbs, in board and bag packing
- Potato: table and processing grades in multiple sizes
Grading and Sizing
Fresh produce is graded by size (for example onion size classes of 25–40 mm, 40–55 mm and 55–70 mm) and by visual quality class. The grade and size are agreed with the buyer before packing.
- Size classes agreed per order
- Quality class and damage tolerance documented
- Sample and photo confirmation before packing
Packaging for Export
Common export packaging for onion, garlic and potato includes ventilated mesh bags, jute bags and PP bags in 5–25 kg sizes. Packaging is aligned with the destination market and buyer preference.
- Ventilated mesh bags (5 kg, 10 kg, 25 kg)
- Jute bags and PP bags
- Liner options where required
Sharing Your Requirement
Send your product, quantity, grade, packaging and destination to start. Requirements are documented up front and checked against what can be supplied and shipped within the needed timeline.